mixed greens, carrots, tomato, onion, cucumber, shredded cheddar cheese.

fresh romaine leaves, flame grilled croutons, homemade caesar dressing, & smoked parmesan cheese.

mixed greens, two kinds of sliced, grilled local apples, bacon crumbles, shaved carrots, pickled red onion, smoked bleu cheese.

fresh spinach, shaved carrots, cucumbers, tomatoes, & red onion.

mixed greens, carrots, & cucumber.

1. select your base

topped with spinach, tri-color quinoa, multi grain rice, sweet potatoes, zucchini, squash, chickpeas, & green onion.

topped with tri-color quinoa, tomatoes, cucumber, mushrooms, onions, carrots, grilled corn, & seasonal vegetable.

topped with spinach, tri-color quinoa, multi grain rice, broccoli, sweet potatoes, cucumber, onions, & avocado.

2. add a protein 

available with your choice of:

• shrimp $10

• salmon $12

• chicken $8

• bacon $3

• tofu $2

• steak (cooked to order*) $12.

3. add cheese

available with your choice of:

• cheddar $3

• smoked parmesan $5

• smoked cheddar $5

• smoked feta $5

• smoked bleu cheese $5

• goat cheese $5

4. add dressing

available with your choice of:

• house ceasar $2

• ranch $2

• house vinaigrette $2

• champagne vinaigrette $2

smoked mozzarella, homemade pesto, & roasted tomatoes.

grilled onion, & cajun garlic aioli.

served with lemon herb mayo.

beef patty topped with black garlic aioli, grilled onion blend and wild mushrooms, & sautéed with truffle oil.

roasted tomatoes, roasted garlic/chick pea spread, spinach, seasonal veggies, piled high between two grilled portobello mushroom caps.

thin sliced wood fired steak, wild mushrooms, grilled onion, roasted garlic, & smoked provolone.

pick your cheese: cheddar, smoked mozzerela, smoked provolone, or smoked bleu cheese.

add cheese:

• cheddar $3

• smoked parmesan $5

• smoked bleu cheese $5

• goat cheese $5

toppings:

• sautéed mushrooms $1.50

• sautéed onions $1.50

• pesto $1.50

• roasted garlic $1.50

• chickpea spread $1.50

• bacon $3

perfectly grilled chicken breast with honey and lime cilantro seasoning. served on a bed of rice.

wood fired & oven finished. seasoned with our WFW smoked sea salt & pepper blend. served with fresh sautéed spinach, garlic, onion, seasonal vegetables.

wood fired shrimp and scallops seasoned with our WFW smoked sea salt & pepper blend, served on a bed of wild & long grain rice.

wood fired t-bone steak.

wood fired sirloin steak.

wood fired vegan steak served with seasonal vegetables.

make any steak surf & turf

(or add to any entrée)

add shrimp $8, scallops $8, or small lobster tail $8 each.

• seasonal vegetable $3
• baked potato $5
• baked sweet potato $6
• multigrain rice $3
• homemade smoked mac and cheese $5
• wood fired broccolini $5
• fries $5
  • bacon & cheese $7
  • garlic $5
  • truffle $8
  • sweet potato fries $6
• sautéed zucchini & squash $3
• sautéed broccoli $3
• sautéed wild mushrooms and onions $3